好看又好吃的紫薯西米水晶糕,晶莹剔透,软糯Q弹,做法非常简单!Purple Potato Simi Crystal Cake。
5,597
2025-07-21
135
颜盼盼的小厨房YanPan'slittlekitchen
我们今天用紫薯和西米来做一道好吃的小糕点,成品非常的晶莹剔透,软糯Q弹!
主要食材:紫薯100克,清水150克,白糖80克,西米200克,淀粉少许。
Today we made a delicious little pastry with purple sweet potatoes and sago. The finished product is very crystal clear, soft and chewy!
Main ingredients: 100g purple sweet potatoes, 150g water, 80g white sugar, 200g sago, a little starch.
我们今天用紫薯和西米来做一道好吃的小糕点,成品非常的晶莹剔透,软糯Q弹!
主要食材:紫薯100克,清水150克,白糖80克,西米200克,淀粉少许。
Today we made a delicious little pastry with purple sweet potatoes and sago. The finished product is very crystal clear, soft and chewy!
Main ingredients: 100g purple sweet potatoes, 150g water, 80g white sugar, 200g sago, a little starch.
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太絕了!簡直軟到沒朋友!做了6張沒夠吃!一週吃5次也不會膩!
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【余ったきな粉消費】きな粉スイーツレシピ BEST10
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Die unglaubliche Verbindung zwischen Äpfeln und cremigen Desserts!
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一根山药加入一碗大米,把它搅一搅做成米发糕,比面包简单,比馒头松软好吃!营养健康又养胃!Chinese yam rice Steamed Chinese sponge cake。